Saturday, February 10, 2007

Petit pois

Petit Pois
Le pois, petit pois ou encore pois rond est une plante annuelle, de la famille des Légumineuses (Fabacées), largement cultivée pour ses graines, consommées comme légume, ou utilisées comme aliment du bétail. Les termes désignent aussi la graine elle-même, riche en protéines (25 %). Les pois frais sont plus couramment appelés « petits pois ».
Le nom scientifique est Pisum sativum L. La plante est donc de la famile des Fabacées, de la sous-famille des Faboideae et de la tribu des Fabeae.
L'espèce Pisum sativum rassemble plusieurs sous-espèces, classées précédemment en espèces distinctes. Principales sous-espèces :
Pisum sativum L. subsp. sativum var. sativum : petit pois, pois potager ou pois des jardins ;
Pisum sativum L. subsp. elatius (Steven ex M. Bieb.) Asch. & Graebn. : pois sauvage ;
Pisum sativum L. subsp. sativum var. arvense (L.) Poir. : pois fourrager, pois protéagineux ou pois des champs ;
Il existe une multitude de variétés commerciales :
les pois mangetout, qui se consomment comme des haricots verts ou des haricots mangetout.
les pois secs.

The Rat


The Rat
The best-known rat species are the Black Rat Rattus rattus and the Brown Rat R. norvegicus. The group is generally known as the Old World rats or true rats, and originated in Asia. Rats are bigger than most of their relatives, the Old World mice, but seldom weigh over 500 grams (1 lb) in the wild. The common term "rat" is also used in the names of other small mammals which are not true rats. Examples include the North American pack rats, a number of species loosely called kangaroo rats, and a number of others. Other rats such as the Bandicoot rat Bandicota bengalensis are murine rodents related to the true rats, but are not members of the genus Rattus. The widely distributed and problematic commensal species of rats represent a minority in this diverse genus. Many species of rats are island endemics and some have become endangered due to habitat loss or competition with brown, black, or Polynesian rats.
In Western countries, many people keep domesticated rats as pets. These are of the species R. norvegicus, which originated in the grasslands of China and spread to Europe and eventually, in 1775, to the New World. Pet rats are Brown Rats descended from those bred for research, and are often called "fancy rats", but they are still the same species as the common city "sewer" rat. Domesticated rats tend to be both more docile than their wild ancestors and more disease prone, presumably due to inbreeding.
The common species are opportunistic survivors and often live with and near humans. The Black Plague is traditionally believed to have been caused by the micro-organism Yersinia pestis, carried by the rat flea Xenopsylla cheopis which preyed on R. rattus living in European cities of the day; it is notable that these rats were victims of the plague themselves. It has recently been suggested that neither rats nor infected fleas would have spread fast enough through Europe to be a likely culprit, although this is controversial and research continues.[citation needed] Regardless, rats are frequently blamed for damaging food supplies and other goods. Their reputation has carried into common parlance: in the English language, "rat" is an insult and "to rat on someone" is to betray them by denouncing to the authorities a crime or misdeed they committed. While modern wild rats can carry Leptospirosis and some other "zoonotic" conditions (those which can be transferred across species, to humans, for example), these conditions are in fact rarely found.[citation needed] Wild rats living in good environments are typically healthy and robust animals. Wild rats living in cities may suffer themselves from poor diet and internal parasites and mites, but do not generally spread disease to humans.
Rats have a normal lifespan ranging from two to five years, though three years is typical.
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